“It never rains in the brewhall.” — Old German saying
We're returning to the locals with a Dallas brewery we've never faced: Deep Ellum and their Four Swords Belgian Quad.
In education we talk about brown ales.
FOUR SWORDS BELGIAN QUAD
This beer is not to be taken lightly. Inspired by the strong, dark ales from the Trappist Monastic brewers of Belgium. You’ll notice a big surge of fruity esters on the nose. Think bubblegum, spices and stone fruits. The aromatics lead the imbiber to a full bodied malt profile, laced with caramel and dark fruit flavors. We used a traditional Abbey Ale yeast strain and fermented the beer at a warmer than usual to coax the yeast into producing these flavors.
Beer Advocate: No score
RateBeer: 94 overall, 73 in style
Untappd: 4.87 / 5, 4,316 unique reviews
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